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Milovin

Pastel Jimmies, White Bunny Cupcake Toppers, Edible Easter Sprinkles, Spring Sprinkles for Easter Theme Cake, Spring Cupcakes, Cookies, Ice Cream, Macarons

Pastel Jimmies, White Bunny Cupcake Toppers, Edible Easter Sprinkles, Spring Sprinkles for Easter Theme Cake, Spring Cupcakes, Cookies, Ice Cream, Macarons

Regular price $9.89 USD
Regular price $9.89 USD Sale price
Shipping calculated at checkout.

Overview

  • Brand : Milovin
  • Color : Easter-bunny
  • Item Form : sugar
  • Item Weight : 4.48 ounces
  • Specialty : food grade

About this item

  • Edible Easter Sprinkles: The sprinkles are available in pastel sprinkles and white bunny cupcake toppers. Made with food-grade ingredients. Nut-free, Dairy-free, Non-GMO. Our edible easter cake decorations meet American food standards and guard your and your family's health
  • Edible Spring Sprinkles for Cookies: Pastel jimmies sprinkle and white bunny cake decoration, suitable for cakes, cupcakes, ice cream, cookies, macarons, donuts, and more. It's best for decorating after your items have already been baked, avoid melting during baking
  • Get Festive with Your Baking: Edible cake decorations are great for Easter baking and decorating. The white bunny and pastel sprinkles make your theme dessert spring-active and decorative
  • Attention: The bigger the sugar, the harder it is. It is normal for large candies to have a hard texture. It recommended just using it for decorating, or melting it in your mouth rather than biting it
  • Use and Store: Please use tweezers or spoons to place edible easter sprinkles on the dessert. Please use them as soon as possible when opening. Store it in a cool dry place and avoid direct sunlight
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    “Their selection of baking essentials is amazing! I made the best croissants using their premium ingredients. Highly recommend for anyone who loves home baking.” — Liza R

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    “Crème & Crust brings café vibes right into my kitchen! The products are elegant, durable, and perfect for everyday baking. Definitely my go-to shop for all things sweet.” — Andrea M.