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Mooisco

8 Pack Mini Tart Pan 4 Inch with Removable Bottom Fluted Sides Fruit Pans with Nonstick Coating For Pizza Cake Quiche

8 Pack Mini Tart Pan 4 Inch with Removable Bottom Fluted Sides Fruit Pans with Nonstick Coating For Pizza Cake Quiche

$20.24 USD
$20.24 USD
Shipping calculated at checkout.

Overview

  • Material : Carbon Steel
  • Brand : Mooisco
  • Color : Black
  • Shape : Round
  • Special Feature : Nonstick

About this item

  • FOOD-GRADE NONSTICK COATING:This tart pan with removable base is made of premium,food-grade carbon steel and coated with a non-stick coating for extra durability and easy cleaning.
  • EXQUISITE DESIGN:The wavy edge of the round fruit pie plate is elegantly designed,and the edge is carefully polished,smooth and flat to avoid cutting hands.
  • REMOVABLE BASE:This cookie cake pan can easily detach the base to help you effortlessly remove the pie from the tart pan and prevent breakage for a perfect baking experience.
  • MULTIPLE CHOICES:You can use different sizes of baking pans to make different type of tarts,8-inch tart pan；8.3*1.1 inches (22*2.8 cm）；9-inch tart pan:9.4*1 inches (24*2.5 cm）；7-inch tart pan:7.9*1.1 inches (20*2.8 cm);4 inch mini tart pan:3.9*0.8in(10*2cm).
  • SUITABLE FOR ANY OCCASION:The 7/8/9-inch baking pie bowl is perfect for birthdays,Christmas,celebrations,and other festivals,and is great for making pies,pizza,quiches,cakes,and other tasty treats.
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Customer Reviews

  • ⭐️⭐️⭐️⭐️⭐️

    “I absolutely love Crème & Crust! Their baking tools are high quality and make my home café setup feel so professional. Everything I ordered arrived quickly and beautifully packaged!” — Marianne T.

  • ⭐️⭐️⭐️⭐️⭐️

    “Their selection of baking essentials is amazing! I made the best croissants using their premium ingredients. Highly recommend for anyone who loves home baking.” — Liza R

  • ⭐️⭐️⭐️⭐️⭐️

    “Crème & Crust brings café vibes right into my kitchen! The products are elegant, durable, and perfect for everyday baking. Definitely my go-to shop for all things sweet.” — Andrea M.
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