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SARASOTACOFFEETEACO

Sarasota Coffee Ground Cinnamon Pecan Brownie | Medium Roast Gourmet Flavored Coffee Grounds | Low Acid, Mold Free, Specialty Grade Flavored Bulk Ground | 5lb (80 oz)

Sarasota Coffee Ground Cinnamon Pecan Brownie | Medium Roast Gourmet Flavored Coffee Grounds | Low Acid, Mold Free, Specialty Grade Flavored Bulk Ground | 5lb (80 oz)

$82.43 USD
$82.43 USD
Shipping calculated at checkout.

Overview

  • Brand : SARASOTA COFFEE & TEA CO.
  • Item Form : Ground
  • Flavor : Cinnamon Pecan Brownie
  • Caffeine Content Description : Caffeinated
  • Roast Level : Medium Roast

About this item

  • 100% NATURAL & GOURMET - Our Coffee is made of 100% Natural Ingredients that are Gourmet Grade and the best available to create a coffee shop tasting coffee that is natural and supporting for you! We believe that better coffee can make for a better life.
  • BULK COFFEE - 5lb Bag - Sarasota Coffee Bulk Coffee in 5 Pound Bags is the way to shop. Get the best deals buying 5lb bags ground or whole bean in medium, dark, or flavored roasts.
  • BLENDED TO PERFECTION - Our blends have recipes that we’ve perfected to taste just like your local coffee shop coffee. It's a gourmet taste of very high quality 100% Arabica Coffee beans, roasted to be incredibly smooth.
  • GOURMET COFFEE THAT WE DELIVER TO COFFEE SHOPS DAILY. Our Beans are small batch, Artisan Roasted, and Packed in #1 Beach Town in the US, Sarasota, Florida.
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Customer Reviews

  • ⭐️⭐️⭐️⭐️⭐️

    “I absolutely love Crème & Crust! Their baking tools are high quality and make my home café setup feel so professional. Everything I ordered arrived quickly and beautifully packaged!” — Marianne T.

  • ⭐️⭐️⭐️⭐️⭐️

    “Their selection of baking essentials is amazing! I made the best croissants using their premium ingredients. Highly recommend for anyone who loves home baking.” — Liza R

  • ⭐️⭐️⭐️⭐️⭐️

    “Crème & Crust brings café vibes right into my kitchen! The products are elegant, durable, and perfect for everyday baking. Definitely my go-to shop for all things sweet.” — Andrea M.
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